Survival of Sweet Potatoes (Ipomoea batatas L.) Meristems After Cryopreservation by Vitrification

Authors

  • Anna V. Mozgovska Institute of Vegetable and Melon Growing of the National Academy of Agrarian Sciences of Ukraine, Selektsiine village, Kharkiv region
  • Nadiya O. Shevchenko Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv
  • Tatiana M. Міroshnychenkо Institute of Vegetable and Melon Growing of the National Academy of Agrarian Sciences of Ukraine, Selektsiine village, Kharkiv region
  • Tatiana V. Ivchenko Institute of Vegetable and Melon Growing of the National Academy of Agrarian Sciences of Ukraine, Selektsiine village, Kharkiv region
  • Nataliya О. Bashtan Institute of Vegetable and Melon Growing of the National Academy of Agrarian Sciences of Ukraine, Selektsiine village, Kharkiv region
  • Tamara I. Vytsenya Institute of Vegetable and Melon Growing of the National Academy of Agrarian Sciences of Ukraine, Selektsiine village, Kharkiv region

DOI:

https://doi.org/10.15407/cryo29.02.157

Abstract

Probl Cryobiol Cryomed 2019; 29(2): 157.

Author Biography

Nadiya O. Shevchenko, Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv

Department of Cold Adaptation

Published

2019-06-20

How to Cite

Mozgovska, A. V., Shevchenko, N. O., МіroshnychenkоT. M., Ivchenko, T. V., BashtanN. О., & Vytsenya, T. I. (2019). Survival of Sweet Potatoes (Ipomoea batatas L.) Meristems After Cryopreservation by Vitrification. Problems of Cryobiology and Cryomedicine, 29(2), 157. https://doi.org/10.15407/cryo29.02.157