Maruschenko VV, Vysekantsev IP. Distribution of Cooling Rates in Cylinder Containers with Different Diameters at Crystallisation Stage of Saccharomyces cerevisiae Suspension. Probl Cryobiol Cryomed [Internet]. 2008Dec.22 [cited 2024Apr.28];18(4):426-30. Available from: http://cryo.org.ua/journal/index.php/probl-cryobiol-cryomed/article/view/345