Cryoprotective Effect of Oxyethylated Glycerol with n=30 Polymerisation Degree Under Human Erythrocyte Freezing
How to Cite
Esipova, Y. S., Nikolenko, O. V., & Kompaniets, A. M. (2008). Cryoprotective Effect of Oxyethylated Glycerol with n=30 Polymerisation Degree Under Human Erythrocyte Freezing. Problems of Cryobiology and Cryomedicine, 18(1), 114–118. Retrieved from https://cryo.org.ua/journal/index.php/probl-cryobiol-cryomed/article/view/466
Copyright (c) 2020 Yu. S. Esipova, O. V. Nikolenko, A. M. Kompaniets
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