Analysis of Proteins of Virus Containing Suspensions, Stored under Moderately Low Temperatures

Authors

  • M. Yu. Stegniy National Pharmaceutical University, Kharkov
  • A. Yu. Semenchenko Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkov

Keywords:

proteins of virus-containing suspensions, moderately low temperatures

Abstract

The authors have performed the analysis of proteins of non-purified suspensions of cattle diarrhea virus (DV), “Oregon C-24 V†strain, subjected to freezing with a further storage at -18, -30°С from 20 days to 10 years. At the same time there were revealed both the decrease of infectious activity and the degradation of virus-containing suspensions proteins, stored for a long time at moderately low temperature.

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Published

2004-06-15

How to Cite

Stegniy, M. Y., & Semenchenko, A. Y. (2004). Analysis of Proteins of Virus Containing Suspensions, Stored under Moderately Low Temperatures. Problems of Cryobiology and Cryomedicine, (2), 71–75. Retrieved from https://cryo.org.ua/journal/index.php/probl-cryobiol-cryomed/article/view/691

Issue

No. 2 (2004): Problems of Cryobiology

Section

Theoretical and Experimental Cryobiology

License

Copyright (c) 2020 M. Yu. Stegniy, A. Yu. Semenchenko

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