Stribul, T. F., Shevchenko, N. A., & Rozanov, L. F. (2006). Studying the Effect of Potato Cold Hardening on Integrity of Meristems, Cryopreserved by Slow Freezing. Problems of Cryobiology and Cryomedicine, 16(1), 60–65. Retrieved from https://cryo.org.ua/journal/index.php/probl-cryobiol-cryomed/article/view/617