Wheat Seed Germination After Low-Temperature Treatment or Ozonation
DOI:
https://doi.org/10.15407/cryo34.02.113Keywords:
winter wheat, seeds, low temperatures, ozonation, germination dynamics, biometric parametersAbstract
The influence of pre-sowing treatment of Solomiya, Verden and Staleva winter wheat seeds either with ozonation or low temperatures (‒20, ‒40, ‒80 and ‒196°C) on their initial growth parameters was under study. The findings demonstrated a stimulating effect of ‒20 and ‒80°C on dynamics of seed germination and biometric parameters of seedlings for all the cultivars. The winter wheat seeds cooled down to ‒40°C showed virtually no changes in their germination rates compared to the control. Cooling down to ‒196°C worsened the germination of Solomiya seeds, decreasing the shoot length, dry weight of sprouts and roots as compared to the control. Verden and Staleva cultivars revealed the root elongation and accelerated seed germination. Ozonation caused no effect on dynamics of seed germination in all the studied wheat cultivars, except for Staleva, where some inhibition of germination was noted. According to biometric parameters, the root length increased in all the cultivars, and dry weight of sprouts was additionally augmented in Solomiya one.
Probl Cryobiol Cryomed 2024; 34(2):113–124
References
Abdoli M, Saeidi M, Jalali-Honarmand S, et al. The role of current photosynthesis on grain yield formation, some agronomic characteristics and germination traits in two bread wheat cultivars under terminal drought stress condition. IJACS. 2013; 5: 1585-94.
Bobkov YuV. [Compact portable indicator-meter of ozone concentration]. Mechanics of gyroscopic systems. 2018; (36): 70-9. Ukrainian. CrossRef
Coolbear P, Francis A, Grierson D. The effect of low temperature pre-sowing treatment on the germination performance and membrane integrity of artificially aged tomato seeds. J Exp Bot. 1984; 35: 1609-17. CrossRef
Emberson LD, Pleijel H, Ainsworth EA, et al. Ozone effects on crops and consideration in crop models. Eur J Agron. 2018; 100: 19-34. CrossRef
Levy AA, Feldman M. Evolution and origin of bread wheat. Plant Cell. 2022; 34(7): 2549-67. CrossRef
Lu J, Greene S, Reid S, et al. Phenotypic changes and DNA methylation status in cryopreserved seeds of rye (Secale cereale L.) Cryobiology. 2018; 82: 8-14. CrossRef
Marenych M.M. [The conformities to natural laws of winter wheat yield formation under the conditions of unstable moistening]. Bulletin of Kharkiv National Agricultural University Named after V.V. Dokuchayev. Series "Crop growing, selection and seed production, fruit and vegetable growing" 2018; (2): 125-33.
Oracz K, Bouteau HEM, Farrant JM, et al. ROS production and protein oxidation as a novel mechanism for seed dormancy alleviation. Plant J. 2007; 50: 452-65. CrossRef
Radkova M, Vítámvás P, Sasaki K, Imai R. Development- and cold-regulated accumulation of cold shock domain proteins in wheat. Plant Physiol Biochem. 2014; 77: 44-8. CrossRef
Shevchenko N, Kovalenko G, Bashtan N, et al. Physical factors of beetroot seed presowing treatment affect sowing quality and crop yield. Probl Cryobiol Cryomed. 2022; 32(3): 183-95. CrossRef
Shevchenko N, Lialiuk O, Stribul T, Ivchenko, T. Influence of seed priming techniques on seedling establishment and yield of asparagus hybrids. Biol Life Sci Forum. [Internet]. 2021 [cited 2024 May 24]; 4(1): 31. Available from: https://www.mdpi.com/2673-9976/4/1/31 CrossRef
Shevchenko N, Miroshnichenko T, Mozgovska A, et al. Field performance of cryopreserved seed-derived tomato plants and post-thaw survival of viral-infected meristems. Acta Agric Slov. 2022; 118(4): 1-8. CrossRef
Sivaranjani S, Prasath VA, Pandiselvam R, et al. Recent advances in applications of ozone in the cereal industry. LWT. [Internet]. 2021 Jul [cited 2023 Dec 17]; 146: 111412. Available from: https://www.sciencedirect.com/science/article/abs/pii/S002364382100565X CrossRef
Tymoshenko E. [The features of growth of spring wheat plants after pre-sowing seed treatment with ozone-air mixture]. Naukovi pratsi Instytutu bìoenerhetychnykh kultur i tsukrovykh buriakiv. 2013; 17 (1): 461-5. Ukrainian.
Walker-Simmons M. Enhancement of ABA responsiveness in wheat embryos by high temperature. Plant Cell Environ. 1988; 11: 769-75. CrossRef
Waskow A, Howling A, Furno I. Mechanisms of plasma-seed treatments as a potential seed processing technology. Front Phys. [Internet] 2021 Apr 14 [cited 2023 Dec 17]; 9: 617345. Available from: https://www.frontiersin.org/articles/10.3389/fphy.2021.617345/full CrossRef
Zadorozhna OA, Yehorov DK. Influence of Low-Temperature Modes of Winter Rye Seed Storage on Its Yield-Related Traits. Probl Cryobiol Cryomed. 2022; 32(2):111-20. CrossRef
Zhang C, Zhang H, Wang L, Zhang J, Yao H. Purification of antifreeze protein from wheat bran (Triticum aestivum L.) based on its hydrophilicity and ice-binding capacity. J Agric Food Chem. 2007; 55(19): 7654-8. CrossRef
Zhang D, Yang T, Ren L. Y2SK2- and SK3-type dehydrins from Agapanthus praecox act as protectants to improve plant cell viability during cryopreservation. PCTOC. 2021; 144: 271-9. CrossRef
Downloads
Published
How to Cite
Issue
Section
License
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).