Cryopreservation of Spirulina platensis culture

Authors

  • A. A. Tsutsayeva Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkov
  • L. M. Baliberdina Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkov
  • A. E. Ananyina Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkov
  • I. G. Grisha Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkov

Keywords:

cryopreservation, Spirulina platensis blue-green algae, dimethyl sulfoxide

Abstract

The impact of difference cooling rates on ability to proliferation of Spirulina platensis blue-green algae has been studied. Obtained results have shown that optimal condition of cryopreservation Spirulina platensis culture was rapid cooling by direct plunging into liquid nitrogen of metal container with cell suspension under the protection of cryoprotectant dimethyl sulfoxide in 10% concentration.

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Published

2007-06-15

How to Cite

Tsutsayeva, A. A., Baliberdina, L. M., Ananyina, A. E., & Grisha, I. G. (2007). Cryopreservation of Spirulina platensis culture. Problems of Cryobiology and Cryomedicine, 17(2), 168–172. Retrieved from https://cryo.org.ua/journal/index.php/probl-cryobiol-cryomed/article/view/517

Issue

Section

Cryopreservation of Biological Resources