Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method

Authors

  • E. V. Onischenko
  • A. V. Zinchenko

Author Biographies

E. V. Onischenko

Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv

 

A. V. Zinchenko

Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv

 

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Published

2005-12-25

How to Cite

Onischenko, E. V., & Zinchenko, A. V. (2005). Study of Glycerol, 1,2-Propanediol and DMSO Influence to Thermal Denaturation of Microsomal Proteins by Differentiating Scanning Calorimetry Method. Problems of Cryobiology and Cryomedicine, 15(4), 733–734. Retrieved from https://cryo.org.ua/journal/index.php/probl-cryobiol-cryomed/article/view/1256

Issue

Vol. 15 No. 4 (2005): Problems of Cryobiology

Section

Abstracts

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